Fuel up your feathered friends with this simple 2 ingredient hummingbird nectar recipe! Admittedly, this article is a bit off side of my typical eczema or (mostly) healthy recipes… but my inner animal lover just couldn’t help herself! (..kinda like my inner cookie monster… ) But hey! Little birdies (like inner cookie monsters) gotta eat too! Plus, what’s better than eating a nice, beautiful meal outside in the sunshine while listening and watching the birds? Not much, thats what. So what are we waiting for? Let’s turn up ” ” by and let’s get started! I know I don’t...Read More
Sticking with my new found edible flower obsession (that was sparked by the lovely Lilac Lemon Salad), these cookies mirror my three favorite things: Edible flowers, lemon, and of course food! So thus, right after finishing the beautiful Lilac Salad I quickly turned to the internet to order up some culinary lavender -specifically for these cookies. (On second thought, perhaps my love of edible flowers was just meant to be. I wanted to create these cookies months before The Humble Kitchen was born!) Eager, I (not so) patiently awaited their arrival. And waited. And waited. And waited -until finally...Read More
In all honesty, I am definitely the kind of person who eats the same breakfast every day (Helloo Blueberry Smoothie). It’s fast, easy, and I know it will keep me full for hours. However, on those perfect lazy Sundays I can’t think of anything better than letting the morning slip quietly by and then sitting down to enjoy an outdoor brunch with my family. In honor of all lazy Sunday mornings, here are some adorable hash brown muffins to start the day! These little guys got your eggs, ham, and hash browns all in one go! Plus, with only...Read More
As we established back with the Bacon Wrapped Salmon –everything is better with bacon. Even salad. Even broccoli! Watch out broccoli haters, because this little salad is about to change your mind real quick! This is arguably not the healthiest salad around, thanks to our sugary dressing… but sometimes (in salad, and in life) you just need a little extra sweetness to get through some undesirable situations. Like eating broccoli. … Okay, I’m only kidding! In all seriousness, I absolutely love broccoli! However, as with any kid I fought it tooth and nail to avoid it… but now that I’m...Read More
While anyone can use this lovely DIY sugar scrub to exfoliate, moisturize, and get silky soft skin; a sugar scrub can be the perfect asset to help itchy eczema (especially the flaky, crusty, ‘my skin is constantly peeling off’, body dandruff -dry type of eczema we all know and despise…). When it comes to my fellow eczema sufferers, a sugar scrub can do more than just exfoliate and moisturize. The sweet relief of a gentle scratch the sugar scrub brings along is not often talked about in the eczema community. We aren’t supposed to scratch after all. However, sometimes...Read More
Welcome to the Humble Kitchen!
Hi! I'm Savannah.
Welcome to The Humble Kitchen, where good food and health walk hand in hand. My cooking style involves listening to a single song on repeat, improvising ingredients, eyeballing measurements, and crossing my fingers that this thing actually turns out. Stay for the recipes, enjoy the stories, and join me in the kitchen to create better food and better health.