I don’t just talk the talk -I walk the walk too. For the past month and a half I’ve been going through the motions of both keeping a food diary and being on an elimination diet. It was tough at times, and tears were shed, but I wouldn’t change a thing. Thanks to a little bit of perseverance (and a whole lot of daydreaming about ice cream!) I’ve discovered all of my food triggers and (as of now, fingers crossed) my skin is just as clear as it was before that first little patch of itchy red skin appeared...Read More
Month: June 2017
Welcome the sun and warm weather with this sweet and sunny salad! From the bright red berries, the sweet dressing, and the candied almonds -you’re gonna start to wonder how a salad so sweet (and delicious) can be soo good for you! Salad isn’t supposed to taste this good after all. But I insist -it is! All that spinach isn’t just sitting there looking pretty! Spinach is a major superfood loaded with nutrients important for skin, hair, and bone health. Not only that, I heard that after you eat some you acquire a secret strength… enough to defeat your worst enemies...Read More
Starting your own blog can be a fun and rewarding way to share your knowledge or passion with the world. While we will be talking about food blogs specifically in this post, all the information down below can be transferred to whichever niche and passion your heart calls for! The best part? It doesn’t have to be difficult, in just half an hour you could have your very own food blog up before you know it. Trust me, if a doorknob like me can do it -so can you! So what are we waiting for? Let’s get right into...Read More
Remember how I said that playing with berries was the best part of summer dishes? I was wrong. I was dead wrong. Playing with the flavors of berries is one thing…but playing with flowers in dishes is a whole new experience. Mere hours before creating this dish I tasted my very first flower. I was swept up in childlike wonder. My eyes suddenly opened to this whole new world that was there the whole time. A well-kept secret hidden in plain sight. I was absolutely awestruck. The possibility of combining two of my favorite things fueled a passion I’ve never...Read More
Finding desserts for us poor unfortunate souls with food intolerances and allergies can be a challenge. Finding good desserts without major allergens and sensitivities can be a downright rarity. Thus, we’re stuck always settling for alternatives like ‘nice cream’ or ‘energy bites‘. While those are all good, yummy, and have their place…sometimes enough is enough. Sometimes your inner cookie monster comes out and all you want is a freaking cookie. Is that so much to ask!? Apparently, cause these still got peanut butter in them. Sorry peanut allergy sufferers! Don’t despair, my devilish sweet tooth and inner cookie monster are...Read More
Welcome to the Humble Kitchen!
Hi! I'm Savannah.
Welcome to The Humble Kitchen, where good food and health walk hand in hand. My cooking style involves listening to a single song on repeat, improvising ingredients, eyeballing measurements, and crossing my fingers that this thing actually turns out. Stay for the recipes, enjoy the stories, and join me in the kitchen to create better food and better health.